News — angela moulton RSS

Hi, antelope!  Nice to see ya!   Hey wait! Okay.  Bye!

We had a lot of fun picking and eating currants on the ranch.  There are both golden and red currants.  We bought a jelly bag so I could make jelly.  But I ran out of time before I had to come back to Chicago.    The currants are delicious with homemade granola.  Here a neighbor friend made some as a gift. A forgotten flower bouquet from friends that has dried quite nicely. Some hand-picked pie cherries.  There are both pie and sweet cherry trees full of fruit right now.

Right now the ranch is bursting with fruit.   Due to higher than average rainfall, it has been a stellar year for wild currants, gooseberries, and other fruits. Picking golden currants.