I have been enjoying making breads this spring. This is a light rye bread baked in a masonry dutch oven inside my regular oven. The dutch oven gives it the steam to produce a really nice chewy thick crust.
Baking Bread
I have been enjoying making breads this spring. This is a light rye bread baked in a masonry dutch oven inside my regular oven. The dutch oven gives it the steam to produce a really nice chewy thick crust.
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